Keto Low Carb Cottage Cheese Sandwich Bread

Light, fluffy, and perfect for sandwiches 🥪✨ This keto cottage cheese bread makes an excellent low carb sandwich base for weight loss, glucose control and better sleep. This recipe makes about 4 slices.

Ingredients
  

  • 180 g / 6.3 oz cottage cheese excess water removed
  • 2 eggs
  • 2 tablespoons almond flour
  • A pinch of salt
  • Olive oil spray for baking paper

Method
 

  1. Remove excess water from the cottage cheese, then mix with eggs, salt and almond flour.
  2. Place the mixture on baking paper sprayed with olive oil and shape into a bread form.
  3. Bake at 180°C / 355°F for about 30 minutes until golden.
  4. Slice and use it as a proper keto sandwich bread. Fill with cheese, ham, salad, eggs, or any keto-friendly toppings you love.

Notes

Macros (approx. per serving, 1 slice of bread only): 130 kcal | 11 g protein | 7 g fat | 2 g net carbs (does not include sandwich fillings).

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top